What makes Virasat the best heritage restaurant in Jaipur?
A heritage restaurant should let you eat the way Rajasthan's royal households did — seated low on gaddis in a darbar hall, served course by course from brass thalis while folk artists perform. Virasat was built around exactly that idea in 2006 and has hosted families, wedding guests and travellers from across the world ever since.
Four dining halls — Swarn Mahal (120 guests), Sheesh Mahal (100), The Jaipar (80) and Jodhana (100) — recreate different moods of a Rajput palace: gilded jharokhas in Swarn Mahal, mirror-work in Sheesh Mahal, a contemporary Jaipur courtyard in The Jaipar and the earthy, village-style Jodhana.
- Unlimited Sampoorna Rajasthani Thali served the traditional way
- Live Rajasthani folk music, Kalbeliya and Ghoomar dance every evening
- 100% pure vegetarian kitchen (Jain options on request)
- Palace-style interiors with floor seating and table seating
- Large parking and space for groups of 10 to 600
